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Writer's picturePorctia Symone

2020 RAWgust Challenge Week 4

So What's Cooking? Good Looking?


WE MADE IT! We are here!! RAWgust Challenge Week 4!!!!! You have been devoted to every part of this challenge, we have 4 more days to go! For those who aren't familiar with RAWgust please update yourself here.


Last week I asked you to push yourself by trying to drink one glass of water every hour on the hour! As you know It's very important for you to stay hydrated through this journey so keep going with your water intake, your body will be very happy!


Last week we went All American Baby!!! The recipes in America were so fresh, fruity, nutty and delicious! This week we take a take a trip to Italy with Italian recipes that will have you questioning if they're really raw or cooked!


Here is your grocery list for the week


Bananas

Pineapple

Avocado

Coconut milk or any nut milk of your choice

Maple syrup

Maca root

Protein of your choice

Coconut wrap

Miranira sauce

Red onion

Red/green bell pepper

Yellow squash

Black olive

Mushroom

Basil

Cashews

Red wine vinegar

Cherry tomatoes

Olive oil

Salt

Pepper

Leafy lettuce

Kelp noodles

Walnuts

Bolognese

Onion powder

Garlic powder

Oregano

Italian seasoning

Liquid aminos

Apple cider vinegar

Water

Sun-dried tomatoes

Olives

Artichoke

Pepperchinis

Walnut meat dip

Raw crackers


Some benefits to going Raw!


Reduce Disease

Energy boost

Increases Heart Health

Radiant Glowing Skin

Digestion Improvement


During the month of RAWgust


No Sugar

No Soda

No Dairy

No Meat

No Fish

No Drugs

No Alcohol

No Cooked Food

No Processed Food

No Caffeine

Take it up a notch and add No SEX


Heres a sneak peek of this week's recipes!


Breakfast

Avocado Pineapple Banana Smoothie


Lunch

Raw Italian Pizza




Snack

Eat your veggies platter



Dinner

Raw Itailain Spaghetii



OMG we are here!! Week 4!!!! Do your happy dance! Hope you enjoy this week's Italian themed recipes! Check out last weeks breakfast, snack, and dinner. Lets get clean and sexy!! Be sure to follow @PorctiaApron on Ig click the link in my bio like, comment, and subscribe to my Youtube Channel! Until next time


Just feed me and call me pretty

Blessings and Love


Porctia

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